Here's rough documentation of what we ate for two weeks on our trip. Apparently they don't believe in vegetables down south. I was super excited to eat fried chicken and BBQ for two weeks, but after about four days I felt like Morgan Spurlock in Super Size Me. I woke up every morning with chest pains. That said, it all WAS delicious.
Ribs (About an hour after arriving in Memphis)
Pulled Pork and BBQ Nachos (Corky's- Memphis)
Country Fried Steak with Choice of 2 "vegetables" for me (The Arcade- Memphis)
Cheeseburger for Emily
More ribs at Rendezvous (Memphis)
Sausage at Loretta Lynn's Ranch (Motocross Championships)
Fried Chicken Sandwich in Lynchburg (Home of the Jack Daniels Distillery)
Spicy Chicken (Nashville)
Pigs in a Blanket at Pancake Pantry (Nashville)
Grilled Turkey and Cheese (Camping in the Smokies)
Pulled Pork and a Turkey Leg (Dollywood)
Yep, I ate that whole Turkey Leg (Dollywood)
Veggies! (camping in the Smokies)
Fire-cooked Hot Dogs (camping in the Smokies)
Krystal Cheeseburgers
Boiled Peanuts
Arby's! (I had to have it)
Shrimp and Grits (Charleston)
Shrimp and Sausage (Charleston)
Fried Green Tomatoes (Savannah)
HALF a Chicken. Fried. (Savannah)
2 comments:
mmmmm, bbq nachos at corky's ... it's not the 'voo but it's some damn fine eatin.
xo - h.
Dear lord, that's a lot of cholesterol! I recommend lots of veggies and taking some vitamin C for a few weeks (it will help your vascular system rebound). Next time you go on a bender like that, drink red wine... your heart will thank you later.
(this has been a public service message from a recent lab working in vascular research, soap box moment over)
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